Centre for Vocational Education and Training for Gastronomy , Hotel Management and Tourism , Rating: "AA"

Quality Strategy

The Quality Strategy of Centres of Vocational Excellence is a key strategic document of the school, developed in cooperation with various school partners. It sets out the school’s vision and priorities, action plans, as well as its short-term and long-term objectives. The Strategy serves as a tool for guiding the school towards continuous improvement and enhancing the quality of its activities.

Stratégia kvality CEOVP Hotelovej akadémie Ľudovíta Wintera

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